Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamin), Sugar, Vegetable Oils (Palm, Rapeseed in varying proportions), Partially Inverted Refiners Syrup, Ground Ginger (0.7%), Raising Agents (Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Salt, Flavouring.
For allergens, including cereals containing gluten, see ingredients in bold.
May also contain milk, soya.
Typical Values Per 100g: Energy 1886kJ/448kcal, Fat 13g, of which saturates 5.8g, Carbohydrate 76g, of which sugars 35g, Fibre 1.8g, Protein 5.2g, Salt 0.9g.
Cookies are not just delicious baked treats…
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